I wonder how many times I've used mom's recipe for Fruit Crisp in my married life?! Just un-often enough to remember it by heart I guess judging by all the flour, brown sugar, buttery fingerprints smudged all over the page:-) It works with any fruit and today I used some of my precious, delicious blackberries for a dessert for tomorrow night's party for Little Corey. It looks and smells so yum!
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